Espresso Saxon Switzerland

Sale price9,50 € (27,14 €/kg)

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Dark Chocolate - Berry - Sweet

Saxon Switzerland is an invitation to everyone who can't get enough of breathtaking rock formations, the silence of nature and the majestic beauty of the landscape. The Elbe Sandstone Mountains are a paradise for nature lovers and real connoisseurs, as is our Saxon Switzerland Espresso: a light espresso with chocolatey-fruity aromas and a pleasant sweetness. Not only the taste of our exceptional espresso, but also the picturesque impressions of Saxon Switzerland remain in your mind long after you have enjoyed it.

Weight: 350g
Grinding degree: Whole bean

Our preparation recommendation

Our Saxon Switzerland Espresso is a true experience, just as breathtaking as a walk through Saxon Switzerland. The fruity portion of the Ethiopian green coffee creates a cup profile with aromas of berries and light sweetness paired with dark chocolate.

Portafilter

Distinctive dark chocolate paired with sweet berry notes. Pleasantly tangy mouthfeel - perfect as a single espresso or coffee crema.

fully automatic machine

Balanced cup profile with notes of dark chocolate, pleasant sweetness and light fruity notes. Very suitable for coffee crema and single espresso.

stovetop kettle

Light sweetness with a pleasant fruity aroma and dark chocolate in the cup profile.

About the green coffee

Our Espresso Saxon Switzerland consists of 2 different growing countries: One part Ethiopia, which brings pleasant sweetness and notes of stone fruit to the cup profile, and one part Nicaragua, for the intense notes of dark chocolate.

We source our coffee from Ethiopia directly from a cooperative.

Our green coffees in detail

Nicaragua Tuma

Country of origin: Nicaragua
Growing area: Jinotega, Las Segovias
Farm: Regional Blend of coffee farmers in the Tuma region of Nicaragua
Cultivation altitude: 1,600 - 1,950 m
Type: 100% Arabica
Variety: Typica, Bourbon, Caturra
Condition: Washed

Importer: Blaser Trading

Ethiopia Guji

Country of origin: Ethiopia
Growing area: Guji
Farm: Cooperative of surrounding farmers in the region
Cultivation altitude: 1,400 - 1,850 m
Type: 100% Arabica
Variety: Mixed Heirloom
Condition: Washed

Importer: Directly traded

Try and enjoy now - our Kaffanero Espresso Saxon Switzerland

Customer Reviews

Based on 2 reviews
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S
Sabine Baumann
Super

Coffee/espresso tastes very delicious

H
Henning Blanke
Good quality for portafilters

Very nice beans and balanced taste. Little acidity.